Friday, July 3, 2009
Cattleman's Steakhouse
Thursday, July 2, 2009
Whataburger
I forgot to add that they serve a breakfast menu as well. My favorite item from it is the honey chicken biscuit. It's a biscuit with honey and a fried chicken tender in it.
Wednesday, July 1, 2009
Bumsted's Tucson, AZ
500 N. 4th Ave.
Tucson, AZ
(520)622-1413
http://www.bumstedstucson.com/
http://www.bumstedstucson.com/
I went on a roadtrip to El Paso, TX last week. It was a short trip. On my way there I drove through Tucson. This was my first time stopping in Tuscon. I had looked up places to eat at in Tucson on Yelp. It was between Bumsted's and a place that made banh mi's. I decided that I would wait to go to Saigon Sandwiches when I returned to San Diego.
As for my sandwich, it was big and filling. It had ham, turkey, roast beef, lettuce, tomatoe, red onions, and mayo on it. My only complaint was the bread. It tasted 'not freshly baked'. I've had better bread elsewhere. They served their sandwiches with pickle spears and ketchup with the fries. The fries were over cooked and just not very good. I was expecting fat sweet potato fries, but these were shoestring style.
Monday, June 15, 2009
Sop Tulang
(Picture taken from the site www.eatbma.blogspot.com) My current food obssession is sop tulang after seeing it on No Reservations with Anthony Bourdain. I don't think I'll ever make it to Singapore in the near future so I will have to find a recipe online or find a restaurant around here that serves it. I'm not sure why I'm so fascinated with the dish, perhaps it's the bright, red coloring or sucking up the tasty marrow. It just looks like good, fun eating.
Sunday, February 22, 2009
Pizzeria Luigi
1137 25th Street
San Diego, CA
(619)233-3309
Every Saturday is 'pizza night' in my house. I haven't found a pizza place in San Diego that I 'love' yet. I love Giordano's in Chicago and Lucca Grill in Bloomington. Those two are complete opposites. Giordano's has the deep dish Chicago style crust where as Lucca's has the thin, cracker like crust. I haven't found a place in San Diego that compares to either. We've tried Lefty's. Something in the sauce was lacking. Oggi's was just 'okay'. New York Giant pizza was just 'bleh'. Da Boyz is so-so. I think Uno's is good. I really enjoy their buttery crust.
I will admit that I heard about Luigi's after watching an episode of Guy Fieri's Diners, Drive-ins, and Dives. In it, the owner bragged about using bottled water in the pizza dough and that made all the difference. I had to test this out.
Monday, February 16, 2009
Shopping
I find myself drawn to certain items when I'm out grocery shopping. Even with a list, I tend to pick up that things I crave like cha lua and gio thu (I always have bahn mi on the brain).
Friday, January 30, 2009
What Have I Been Up To?
A whole year has passed since I last posted. It was a long needed break. I had been busy with school and family. I think I am now ready to start blogging again. I have to admit I was inspired after reading DallasLao's Blog http://dallaslao.wordpress.com/ . He reminded me that he blogs to share his experiences with people like myself. And I love reading blogs. I haven't been keeping up with my usual list of blogs, except perhaps Kirk's mmm-yoso http://mmm-yoso.typepad.com/ .
Subscribe to:
Posts (Atom)